If you are regular reader of this blog, one thing you know about me for sure is that my life is very Food Centric. Mostly because I love to eat good food, especially when someone else will make it, but also because I live with a vegetarian in Korea – otherwise known as the land of meat, meat and some BBQ for good measure.
With this in mind, it is both surprising and unsurprising that I haven’t written about local eateries of note sooner. Well one reason is that the restaurant landscape is ever-changing in Sondo. Apparently high rates often make foodie ventures untenable for owners to maintain so where there was once a Cheese Melt (Cheese Toasties for the Brits amongst us) Shop, has also been a Tiramisu Place and now is, I think, a Sushi restaurant. Secondly, not all the restuarants offer veggie options and I don’t like to sit and eat while Raj watches (except when it comes to Ribs. I can eat Ribs all day long. Yum.) and even when they do, there is usually only one item on the menu that is veggie, so it can get a bit boring. Another is defamation laws in Korea. Woah boy are those strict. So strict that you basically can’t post a bad review whilst naming an establishment online, for fear of being sued. And even if you don’t overtly name the establishment, but allude to it in such a way that it can prove your review was responsible for losing it buisness, you can still get in trouble. Bearing this in mind, I’m only writing about the resturants that I like to go to in Songdo. I have by no means been to all the restuarants so feel free to add your favourites in the comments but there are certain ones I’ve left out on purpose.
Oh, and from your time in Korea you might have also noticed that the way the locals number their floors is different too. What we in Europe (not for long for the UK…sob!) call the ground floor is the first floor here, and then it carries on from there: European First Floor = Korean Second Floor and so on. On my map, I’ve given the Korean floors so that if you have to go up you know what button to hit on the lifts!
Located on Central-Ro nearer to the Convensia-Daero end is a little Mexican joint that is perfect for a quick lunch or some after work beers and tacos while watching the sun go down. My favourite thing to eat here are the chimichangas (incidentally, also the name of the first Mexican restaurant I ever went to and the first Mexican dish I ever ate) and they do cater reasonably well for veggies. Try the Guava Soda too – it’s a hit of sugary deliciousness 🙂 I believe the owner speaks English as well, so they may also be able to cater to any trickier dietary requirements.
Only the chips are veggie friendly here, but I often send Raj to get me a takeout and make veggie burgers for him at home, so we can eat same-same-but-different. The burgers here are big and meaty and juicy and yes, I feel really fat after demolishing one of these bad boys. Always with Bacon and Avocado. Always.
A tiny cute little lunch spot that is perfect for paninis, salads and even some pizza.
On the second floor of the G-Tower, this is the easiest option for GCF Staff. Aeran, the owner is super friendly and depending on how busy they are, she is willing to accommodate particular sandwich or salad requests. In fact, her latest menu has a sandwich named after one particular person in the G-Tower (not GCF I think) who always asked for a combination that others would copy!
The best pizza in Songdo, albeit a bit on the pricier side. They do take out as well and is a tried and tested option for movie night!
Everybody needs some Dominoes goodness once in a while. If you speak Korean, you can order delivery, but we tend to turn up and take out – it’s just as easy!
Located on the first floor on NC Cube – I think it is in winter, but if you walk along the Arts Centre Daero Side of NC Cube eventually you’ll come across it. Or you could just check the store guide at the start, whatever. Yummy pizzas and lasagne, with a limited wine list. They also do take away pizzas too. If you are a large group, you are recommended to book as the restaurant, much like many others in Songdo, isn’t huge but you’ll likely need a Korean speaking colleague to help you with the booking! Either that of get off your ass at lunchtime and take a walk – it’s good for you after all!
Possibly our favourite Italian in Songdo with a chef who was trained oversees. Their steak, pastas and salads are all yum and in line with restaurant pricing in Korea generally. They don’t do takeaways unfortunately but service is quick and friendly so it’s no hardship to eat here!! 1st Floor, near Awesome International Mart.
OK. Obviously there are NO END to the BBQ restaurants you’ll find in Songdo. Seriously, just go for a walk and I dare you not to find one within 10 minutes. But there are two that I have been to and are our go-to restaurants for when visitors arrive. The first is the Beef BBQ restaurant on the corner of our street and Convensia Daero (ish). Order the Wagyu Set and cook away. The second is the BBQ in the Hanok Village in Central Park. Now the beauty of this place is the setting – its super pretty and also, when you call up to book a table, you can (and must) pre-order a hot vegetarian Bibimbap which by all accounts is super tasty. I understand that if you don’t pre-order for veggies, you can only get a cold Bibimbap which, whilst nice, is altogether less satisfying.
Another Italian with a deli counter for when you want to close your eyes and buy real cheese or sausage no matter the cost! Pizzas are big and filling and when the weather is pleasant, it’s nice to sit outside and watch the world pass through the park.
Our top choice for Mexican food in Songdo. You WANT a house Margarita to accompany your meal and the owner speaks English, so adjusting to different tastes isn’t a problem. They at getting more and more popular however, so book in advance for groups or get there early to snag a table!
I’ve lumped Old Songdo together largely because I don’t know how to show these places on a map. There is (usually) always a logic behind my actions. I’ve eaten at a fusion Arabian-Indian Restaurant called Arabesque, a Korean BBQ with a red sign and the altogether fancier Nostalgia. The BBQ restaurant can’t cater for vegetarians, so if you have one, feed it in advance of heading there!
I was super thrilled to discover a PF Changs in Seoul last year during Chuseok and even ore so when I found out that a branch has been opened in Triple Street. Whilst we are yet to eat at the local branch, I have no doubt that it will be every bit as delicious as the fake-Chinese-food I have come to love over the years. Mmmmm #beefwithbroccoli
Apparently this wonderful little restaurant has been in Songdo longer than us yet I only discovered it recently. Simon, the owner, speaks English and is great at suggesting dishes that can be vegetarianised. The sticky thai fish is my favourite and if you go with me, it is likely I won’t share. Unless you order something equally delicious in which case the more the merrier! Located in Dream City on the 1st floor, there is parking in the basement – apparently you have to pay for the parking but we haven’t figured out how to do that yet (I think the pay to park stops after 8pm. I think.)
The only Indian restaurant in Songdo that we like to eat at. Located on the 3rd floor, near the drive through Macdonalds. Parking in the basement can be a little tricky but persevere and you will triumph and be able to gorge yourself on Lamb Saag and Mango Lassi. They also deliver (Over 30,000won – so I order extra food and don’t cook for two days!) or you can go and pick up.
A French restaurants vetted and approved of by actual French people (Hi AnaMatt!) On the 1st floor of the same building as Swagat, I had the duck and the crème brulee, which I would totally have again. Nothing for veggies except dessert and like a lot of restaurants here, closed on Monday.
I’m sure I’m missing a couple of places but equally sure that when he reads it, Raj (hello!) will point out my omissions. He’ll probably also have a lot to say about my attempt at marking places on a map, but I know that I’m broadly in the right areas at least and anyway, it’s good for you to discover these places for yourself, so actually, I’m just being helpful! Where more than one restaurant is marked by a cross it is because they are super close to each other and I can’t fit enough Xs on the map! (ed. It’s possible that all this writing about food has left our blogger in a state of delirium, so don’t mind her and we’ll pack her off for some lunch now!)
Update 18/10/2017: Here’s a Brucey-Bonus for you (Sidebar: How long until that catchphrase dies out? RIP Mr Forsyth!) Opposite Central Park. on the Korean 2nd floor, on the Burgerroom side of the street is a new Indian restaurant BombayBrau. A chain (we’ve seen them in both Busan and Seoul) the food is tasty and the home-brewed beers complement it well. Definitely one for the revisiting list but a word of caution: If you don’t do well with spice, it is worth asking them to tone it done when ordering!